Looking for the easiest way to make cinnamon rolls that taste homemade? Give these cinnamon rolls with heavy cream (AKA the famous “TikTok cinnamon rolls”) a try! They’re so good, no one will guess you didn’t make them from scratch.
![Overhead view of 3 white plates, each with a frosted cinnamon roll on it.](https://www.mybakingaddiction.com/wp-content/uploads/2022/07/plates-of-cinnamon-rolls-with-cream-700x1050.jpg)
Every once in a while a recipe will show up on my TikTok FYP that I have to make immediately. Most recently, it was the ultra-viral TikTok Cinnamon Rolls.
I kept seeing multiple variations that Stephie (my right-hand woman) and I both tested and we finally landed on what we think is the absolute perfect version made with Rhodes Frozen Cinnamon Rolls. However, this recipe also works pretty well with a couple of cans of cinnamon rolls.
Trust the process because when you watch the video, you might be a little skeptical like me and think, “Where the heck does the heavy cream go?” But I promise you it works and you end up with cinnamon roll perfection without the hassle of making your own dough.
Truly the only thing that kicks these up a notch is a homemade cream cheese icing, but the one that comes in the Rhodes bag is pretty darn delicious.
I have made these no less than 5 times in the past month and not one person questioned if they were homemade.
We loved them so much, we reheated them for dessert and served them alongside a scoop of vanilla or cinnamon ice cream!
The post Cinnamon Rolls with Heavy Cream (TikTok Cinnamon Rolls) appeared first on My Baking Addiction.
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